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u.s. department of agriculture
'Vindictive': Trump USDA Freezes $100 Million for University of Maine Amid Trans Athlete Fight
"This administration is targeting our state for retribution," said Rep. Chellie Pingree, "all because our elected officials are standing up for the rule of law."
Mar 11, 2025
The Trump administration on Tuesday appeared to step up its clash with Maine's Democratic-led government over the state's support for transgender women who play on women's sports teams, as the University of Maine announced $100 million in its federal funding had been halted.
The university system said the U.S. Department of Agriculture (USDA) funding was being temporarily paused while the Trump administration investigates whether the University of Maine System (UMS) is violating Title VI or Title IX of the Civil Rights Act, which prohibit discrimination based on race or national origin and sex, respectively.
The USDA began a review of UMS compliance with the Civil Rights Act in February, a day after Gov. Janet Mills told President Donald Trump at a White House event that she was prepared to defend Maine's decision to continue allowing transgender students to play on girl's and women's sports teams.
The National Collegiate Athletic Association (NCAA) updated its policies to comply with Trump's executive order requiring the Department of Education to notify school districts that allowing transgender students to compete on women's teams violates Title IX.
"If all of their funding was removed from USDA, that would have a really big impact on farmers on the ground here."
But Mills told Trump that she will "comply with state and federal law." In 2021, Maine's state laws were updated to allow student athletes to compete on teams that correspond to their identity as long as there are no safety concerns.
Since the USDA opened its review of UMS policies, the university system has confirmed to the department that its athletic programs are in compliance with state and federal laws and that its schools that are part of the NCAA are following the association's recently updated policies.
UMS said in a statement Tuesday that after notifying the USDA of its compliance on February 26, it did not hear from the department until the notice of the funding pause was sent on March 10, with the USDA accusing the university of "blatant disregard" for Trump's executive order.
The agency said last month that UMS "receives over $100 million in USDA funding."
UMS said Tuesday that it has received funding from federal agencies including the USDA since its founding in 1865, with the USDA awarding $29.78 million in 2024 for research benefiting the largely rural state.
UMS has used its current USDA funding to invest in numerous projects, including but not limited to:
- Research on per- and polyfluoroalkyl substances (PFAS), also known as forever chemicals, on Maine farms;
- The development of sustainable packaging materials derived from Maine's forests;
- Research on the health and sustainability of the state's lobster fishery;
- Support for 4-H youth leadership and STEM skill development programs serving tens of thousands of Maine youth annually; and
- Education and outreach to Maine livestock farmers on farm biosecurity and disease outbreak preparedness.
"If all of their funding was removed from USDA, that would have a really big impact on farmers on the ground here," Sarah Alexander, executive director of the Maine Organic Farmers and Gardeners Association, toldReuters last month after the agency launched its review of UMS.
U.S. Rep. Chellie Pingree (D-Maine) denounced the USDA's "vindictive" funding pause, noting that the agency "shared no findings, and offered no opportunity for a hearing."
"It fails to provide any sort of timeline or opportunities for recourse," she said in a statement posted on social media. "Let's be clear about what this latest funding freeze will do: It will hurt farmers and rural Mainers, it will halt critically-needed research innovation, and it will slash educational opportunities for students throughout Maine. Once again, it appears as though this administration is targeting our state for retribution—all because our elected officials are standing up for the rule of law."
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The Real Reason for Soaring Egg Prices? Gouging by the 'Rotten Egg Oligarchy'
A new Food & Water Watch report details how "corporations use the worsening bird flu crisis to jack up egg prices, even as their own factory farms fuel the spread of disease."
Mar 04, 2025
The nation's largest egg producers would have American consumers believe that avian flu and inflation are behind soaring prices, but a report published Tuesday shows corporate price gouging is the real culprit driving the record cost of the dietary staple.
The fourth installment of Food & Water Watch's (FWW) Economic Cost of Food Monopolies series—titled The Rotten Egg Oligarchy—reports that the average price of a dozen eggs in the United States hit an all-time high of $4.95 in January 2025. That's more than two-and-a-half times the average price from three years ago.
"While egg prices spiral out of reach, making eggs a luxury item, Big Ag is profiting hand over fist," FWW research director Amanda Starbuck said in a statement. "But make no mistake—today's high prices are built on a foundation of corporate price gouging. Our research shows how corporations use the worsening bird flu crisis to jack up egg prices, even as their own factory farms fuel the spread of disease."
FWW found that "egg prices were already rising before the current [avian flu] outbreak hit U.S. commercial poultry flocks in February 2022, and have never returned to pre-outbreak levels."
Furthermore, "egg price spikes hit regions that were bird flu-free until recently," the report states. "The U.S. Southeast remained free of bird flu in its table egg flocks until January 2025, and actually increased egg production in 2022 and 2023 over 2021 levels. Nevertheless, retail egg prices in the Southeast rose alongside January 2023's national price spikes."
"The corporate food system is to blame for exacerbating the scale of the outbreak as well as the high cost of eggs," the publication continues. "Factory farms are virus incubators, with the movement of animals, machines, and workers between operations helping to spread the virus."
"Meanwhile, just a handful of companies produce the majority of our eggs, giving them outsized control over the prices paid by retailers, who often pass on rising costs to consumers," the paper adds. "This highly consolidated food system also enables companies to leverage a temporary shortage in one region to raise prices across the entire country."
Cal-Maine, the nation's top egg producer, enjoyed a more than 600% increase in gross profits between fiscal years 2021-23, according to FWW. The Mississippi-based company did not suffer any avian flu outbreaks in fiscal year 2023, during which it sold more eggs than during the previous two years. Yet it still sold conventional eggs at nearly three times the price as in 2021, amounting to over $1 billion in windfall profits. Meanwhile Cal-Maine paid shareholders dividends totaling $250 million in 2023, 40 times more during the previous fiscal year.
The report highlights how factory farming creates ideal conditions for the spread of avian flu, a single case of which requires the extermination of the entire flock at the affected facility, under federal regulations.
"These impacts cannot be understated," FWW stressed. "Today's average factory egg farm confines over 800,000 birds, with some operations confining several million. This magnifies the scale of animal suffering and death, as well as the enormous environmental and safety burden of disposing of a million or more infected bird carcasses."
Citing U.S. Department of Agriculture (USDA) figures, The Guardianreported Tuesday that more than 54 million birds have been affected in the past three months alone.
Egg producers know precisely how the supply-and-demand implications of these outbreaks and subsequent culls can boost their bottom lines. Meanwhile, they play a dangerous game as epidemiologists widely view a potential avian flu mutation that can be transmitted from birds to humans as the next major pandemic threat—one that's exacerbated by the Trump administration's withdrawal from the World Health Organization and cuts to federal agencies focused on averting the next pandemic.
"We cannot afford to place our food system in the hands of a few corporations that put corporate profit above all else."
So far, 70 avian flu cases—one of them fatal—have been reported in the United States, according to the U.S. Centers for Disease Control and Prevention. However, under Trump, the CDC has stopped publishing regular reports on its avian flu response plans and activities. The USDA, meanwhile, said it "accidentally" terminated staffers working on avian flu response during the firing flurry under Elon Musk's Department of Government Efficiency. The agency is scrambling to reverse the move.
"We cannot afford to place our food system in the hands of a few corporations that put corporate profit above all else," the FWW report argues. "Nor can we allow the factory farm system to continue polluting our environment and serving as the breeding ground for the next human pandemic."
"We need to enforce our nation's antitrust laws to go after corporate price fixing and collusion," the publication adds. "We also need a national ban on new and expanding factory farms, while transitioning to smaller, regional food systems that are more resilient to disruptions."
That is highly unlikely under Trump, whose policies—from taxation to regulation and beyond—have overwhelmingly favored the ultrawealthy and corporations over working Americans. Meanwhile, one of the president's signature campaign promises, to lower food prices "on day one," has evaporated amid ever-rising consumer costs.
According to the USDA's latest Food Price Outlook, overall food prices are projected to rise 3.4% in 2025. Eggs, however, are forecast to soar a staggering 41.1% this year—and possibly by as much as 74.9%.
"If President Trump has any interest in fulfilling his campaign pledge to lower food prices," Starbuck stressed, "he must begin by taking on the food monopolies exploiting pandemic threat for profit."
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Trump USDA Pick Backs Mass Deportations and 'Ready to Bow to Corporate Interests'
"As usual, President Trump appears more concerned with buoying business interests than reforming our broken system to deliver safe, affordable food," one advocate said.
Jan 23, 2025
In her confirmation hearing before the U.S. Senate on Thursday, President Donald Trump's agriculture secretary nominee Brooke Rollins expressed support for the mass deportation of undocumented immigrants, work requirements for federal food aid, and a law that would prohibit states from passing independent regulations of agricultural products.
Her testimony sparked concern from food justice and sustainable agriculture advocates, who said her lack of agricultural experience and pro-corporate worldview would harm farmworkers, animals, public health, and families in need.
"Rollins, as secretary of agriculture, will be a serious setback for farmers, ranchers, and rural communities already burdened by extreme weather events; livestock disease outbreaks; challenges in accessing land, capital, and new markets; food insecure families who rely on federal assistance to reach their nutritional needs; and for small and family farms being squeezed out by powerful food and agriculture corporations," Nichelle Harriott, policy director at Health, Environment, Agriculture, Labor (HEAL) Food Alliance, said in a statement.
"Her history demonstrates a disregard for and lack of commitment to supporting Black, Indigenous, and other farmers and ranchers of color, as well as small and family farmers, farmworkers, and the working people who sustain our food system."
Rollins, who testified before the Senate Committee on Agriculture, Nutrition, and Forestry at 10:00 am Eastern Time on Thursday, was a surprise choice to lead the U.S. Department of Agriculture (USDA) for many agricultural groups as well as other members of the Trump team. While she grew up on a farm in Texas, participated in the 4-H and Future Farmers of America, and earned a bachelor's degree in agricultural development from Texas A&M University in 1994, her career diverged from the agricultural world once she graduated from the University of Texas School of Law. She worked for then-Texas Gov. Rick Perry, served under the first Trump administration in the White House Office of American Innovation and then as acting director of the U.S. Domestic Policy Council, and co-founded the right-wing America First Policy Institute think tank after 2020.
"Essentially, in more than three decades, Rollins has never had a job solely focused on food and agriculture policy," Karen Perry Stillerman, director in the Food and Environment Program at the Union of Concerned Scientists (UCS), wrote in a blog post ahead of Rollins' hearing.
One statement that particularly concerned food and agriculture justice campaigners was Rollins' support for the Ending Agricultural Trade Suppression (EATS) Act. This act would repeal California's Proposition 12, which bans the sale in the state of pork, veal, or eggs from animals "confined in a cruel manner." It would also prevent other states from passing similar laws and is backed by agribusiness lobby firms like the National Cattlemen's Beef Association, the National Pork Producers Council, and the Farm Bureau.
"Brooke Rollins is a well established Trump loyalist, ready to bow to corporate interests on Day One. Her endorsement of the EATS Act signals the dangerous pro-corporate agenda she appears ready to bring USDA, if confirmed to lead the key agency," Food & Water Watch senior food policy analyst Rebecca Wolf said in a statement.
"The USDA has massive leverage in shaping our food system, but, as usual, President Trump appears more concerned with buoying business interests than reforming our broken system to deliver safe, affordable food," Wolf continued. "Congress must stand up to Trump's corporate cronies and their dangerous legislation. That means stopping the EATS Act, which threatens to exacerbate consolidation in the agriculture sector and drive an archaic race to the bottom in which consumers, animals, and our environment lose out to enormous profit-grubbing corporations."
During the hearing, senators questioned Rollins on how her USDA would handle key aspects of Trump's agenda that are likely to impact farmers. His planned 25% tariffs on China, Mexico, and Canada could lead to retaliation from those countries that would block U.S. access to their markets, as happened with China in 2018.
Rollins said that the administration was prepared to give aid to farmers as it did during Trump's first term.
"What we've heard from our farmers and ranchers over and over again is they want to be able to do the work. They want to be able to export. They don't want to solve this problem by getting aid," Sen. Michael Bennet (D-Colo.) responded.
Rollins answered that she would also work to expand access to agricultural markets.
Sen. Dick Durbin (D-Ill.), meanwhile, raised the question of how Trump's USDA would respond to his plan to deport millions of undocumented immigrants, given that around 40% of U.S. farmworkers are undocumented.
"The president's vision of a secure border and a mass deportation at a scale that matters is something I support," Rollins answered. "My commitment is to help President Trump deploy his agenda in an effective way, while at the same time defending, if confirmed secretary of agriculture, our farmers and ranchers across this country... And so having both of those, which you may argue is in conflict, but having both of those is key priorities."
Another major policy area that Rollins would oversee as agriculture secretary is the Supplemental Nutrition Assistance Program (SNAP), formerly referred to as food stamps. SNAP makes up the bulk of federal spending in the Farm Bill, which has been delayed as Congress debates both nutrition and work requirements for the program, according toThe Texas Tribune. While most SNAP recipients are already required to work unless they have child- or eldercare responsibilities, lawmakers are debating stricter requirements.
Rollins told senators that she thought work requirements were "important."
In her pre-hearing article, UCS's Stillerman also expressed concerns about Rollins' history of climate denial and marriage to the president of an oil exploration company.
"In 2018, then-White House aide Rollins told participants at a right-wing energy conference that 'we know the research of CO2 being a pollutant is just not valid'—a perspective that is extreme even in the Trump era," she wrote.
Further, Stillerman noted Rollins' history of repeating "hateful and dangerous conspiracy theories," in particular about Democrats, left-wing organizations, and movements for women's and Black rights.
"Given her apparent antipathy for social justice movements, I have to wonder what Rollins thinks about the 66 recommendations made in early 2024 by the USDA Equity Commission to address a long history of racial discrimination and level the playing field for farmers of all kinds," Stillerman wrote.
After the hearing, Harriott of HEAL Food Alliance said: "Our food and farming communities deserve leadership that champions the needs of everyone, regardless of where we live or what we look like. The next secretary of agriculture must ensure that all farmers, ranchers, farmworkers, and food system workers have the resources they need to thrive."
"Unfortunately, despite her testimony today, Brooke Rollins lacks the agricultural expertise required to effectively lead the USDA. Her history demonstrates a disregard for and lack of commitment to supporting Black, Indigenous, and other farmers and ranchers of color, as well as small and family farmers, farmworkers, and the working people who sustain our food system," Harriott continued.
In the case that Rollins is confirmed, Harriott called on her to "prioritize disaster relief for farmers facing climate-related disruptions; invest in small farms and those practicing traditional, cultural, and ecological farming methods; ensure protections for food and farmworkers; and safeguard vital nutrition programs like SNAP to reduce hunger nationwide."
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